Umai (oo·mah·ii) is built around teppanyaki-style cooking. Layered with East Asian flavors, it brings depth, balance, and a savory complexity that enhances — never masks — the quality of the steak.
Ingredients: USDA Choice Grass-Fed Choice Flank Steak (trimmed), Gluten-Free Soy Sauce (Water, Soybeans, Salt), Apple Cider Vinegar, Ginger, Onion Powder
Contains: Soy
UMAI
SKU: 729205128394
$10.79Price per week